Beata Kupka
Thursday, August 11, 2011
Which New York City restaurant has the best wine sommelier or wine steward?
Roger Dagorn is Master Sommelier at Chanterelle and is widely regarded as one of the leading authorities on wine in America
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment